A passion for creating
authentic Italian gelato
What started as a love affair with the culinary world of our Italian ancestors grew into a commitment to preserving the old world techniques of gelato masters. Using only the freshest, local ingredients to freeze the taste of Italy.
Inspired by Italy. Made in Oregon
We make every batch from scratch. That means we select local, ripe ingredients, mix them with culinary chocolates and nuts from around the world, measure carefully, follow our own recipes, and deliver our gelato daily. We take our time. Slowly, slowly, slowly, until it’s perfect.
available seasonally
open mid-May to mid-October
Hood River Waterfront
- 603 Portway Avenue, Hood River, OR
- weekends beginning mid-May
- noon – 9pm
hiring for summer 2024
- gelaterista – apply now
- gelato production manager (application coming soon)